Click on course category to view course listing.
Please note: Not all sessions will be available for those students using Federal Student Aid
Session: Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec
| Course | Registration Dates | Course Dates | Session |
|---|---|---|---|
| HOSP100 - Introduction to Hospitality Management | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP101 - Foodservice Sanitation | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP200 - Food and Beverage Management | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP201 - Restaurant Operations Management | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP202 - Quantity Food Preparation | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP203 - Hotel and Restaurant Purchasing | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP204 - Introduction to Hotel and Restaurant Law | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP205 - Tourism and Travel Industry | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP206 - Introduction to Lodging Management | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP212 - Fundamentals of Tourism Management | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP300 - Managerial Accounting for the Hospitality Industry | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP301 - Culture and Cuisine | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP302 - Hospitality Law | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP303 - Hospitality Marketing | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP304 - Nutrition in the Food Service Industry | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP307 - Principles of Cost Control in Foodservice Operations | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP308 - Meeting and Convention Planning | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP309 - Convention Sales and Services | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP310 - Management of Lodging Operations | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP311 - Club Management | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP313 - Theory and Concepts of Leisure | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP314 - Foodservice Trends and Challenges | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP315 - Dining: A Consumer Perspective | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP316 - History and Culture of Wine | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP318 - Culinary Theory and Practice | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP319 - Foodservice Facilities Design | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP320 - Business and Conference Hospitality Mgmt | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP321 - Marketing and the Hospitality Industry | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP322 - Managing Housekeeping Operations | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP323 - Introduction to Parks and Recreation | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP325 - Revenue Management for the Hospitality Industry | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP328 - International Hotel Management | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP335 - Leadership and Management in Hospitality | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP350 - Managing Technology in the Hospitality Industry | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP400 - Quality Service Management | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP410 - Advanced Tourism and Hospitality Management | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP411 - Hospitality Facilities Management | 06/25/12 - 11/25/12 | 12/03/12 - 01/27/13 | Fall 2012 Session D 8 Week session |
| HOSP495 - Senior Seminar in Hospitality Management | 06/25/12 - 11/25/12 | 12/03/12 - 03/24/13 | Fall 2012 Session C 16 Week session |